Recipes for Tailgaters

Recipes for Tailgaters

If this is what your backyard sounds like on a Saturday afternoon, then this blog is for you! Imagine this: You and your friends are gathered around the backyard. The game is on the TV and food is cooking. Right now, the score is tied; everyone is on the edge of the...
Smoked Ham Recipe

Smoked Ham Recipe

SMOKED  Ham  Ingredients: 1 6 pound “ready to eat” ham 1 cup pineapple juice 3/4 cup chicken stock 1/2 cup honey 1 1/2 tablespoon vegetable oil 1 tablespoon black pepper 1 tablespoon paprika 1 tablespoon sugar 1/2 tablespoon salt 2 teaspoon dry mustard 1/2...
Bacon Explosion Recipe

Bacon Explosion Recipe

Bacon Explosion: The BBQ Sausage Recipe of all Recipes This is the newest rave in BBQ.. gotta try it.  To kick off the construction of this pork medley you’ll need to create a 5×5 bacon weave. If the strips you’re using aren’t as wide as the ones pictured, then you...
How to Cold Smoke Cheese

How to Cold Smoke Cheese

Just about any type of cheese can be smoked including Swiss, Colby, Provolone, Mozzarella, Cheddar, Pepper jack, Gouda and a host of others. The trick is to let the cheese sit out in the open air for a bit before smoking to allow the outside to toughen. You will want...